Caron's Traditional Wiltshire Lardy Cake is made using the finest local ingredients with flour, lard, mixed dried fruit, sugar, water, yeast and salt.

Allergen information: soya, wheat, gluten and raisins and sultana (sulphur dioxide). This product is made where we handle nuts, seeds and eggs.

Weight: 620g
Size: 18cm x 23cm
(The weight and size might fluctuate a little as each cake is handmade)

We currently ship within the UK and Ireland only.

Our delicious Lardy Cake is baked to order therefore please allow 7 working days from ordering to posting - excluding Bank Holidays/Christmas and New Year